Job Description

The primary role of the Production Team Member is to assist in the packaging of products on the production line.

Primary Responsibilities :

The duties for this position include but are not limited to the following:

• Ensure proper packaging, coding, label and pallet configuration of shipments.
• Dump, pack, stack and inspect items along a production line.
• Operate simple production line equipment with supervision.
• Operate date coders and labelers.
• Assist in line change-overs and set-ups.
• Monitor and report on food quality and safety issues.
• Continually monitor the facility for security measures or breeches.
• Act in a safe manner at all times and advise supervision of any safety issues.
• Responsible for all HACCP, quality and production documentation applicable to the position.
• Assist other departments as necessary.

To be eligible for this position, candidates should meet the following requirements:

• Must be fork lift qualified (training available)
• Able to lift 50 pounds
• Must be able to stand for extended periods of time.
• May be required to stoop and or climb as needed.

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